Mon-Fri 11-14
"The Italian" burger with provolone, marinara mayo, arugula, pickled red onion and fries
Ceasar salad with smoked chicken, bacon, romana, croutons, ceasar dressing and parmesan
"Bolognese" made with oxtail served with pasta, ruccola and parmesan Asian fish stew served with shrimps, lime aioli, daikon, green onion, soy beans and rice
Corn fed chicken with roasted potatoes, gravy, kale and salsa varde Blackened salmon with feta cheese creme, honey, red beats, fennel and roasted almond
Smoked yakiniku with kimchi slaw, pickled chili and rice Butter fried plaice with red beats, mushrooms, parsley, potatoes and browned butter
Smoked lamb curry with rice and mint yoghurt Salmon and scampi skewer with couscous salad and svart aioli
Veal provencale with fried potatoes, smoked herb butter and green beans Plaice roulades with stewed kale, lemon, shrimps and potatoes
